impromptu by Paul Lee

地址：台北市 中山區10491 中山北路二段39巷3號B1

電話： 02 2521 2518

2019.11.16 

嗯 Paul Lee 是個帥主廚
當然 餐點也不錯
米其林一星的價位還算ok

impromptu tasting menu
1. buffalo chicken skin,ricotta,lovage
   雞皮, Ricotta起司
2. mazu mussel,lardo,ginger,angelica
   馬祖淡菜, 搭蕃茄與薑的清高湯
3.mud crab,chrysanthemum,gaichoy
   芥菜搭蟹肉泥
4.bread &butter
  南瓜籽麵包與奶油
5.fermented bean chawanmushi,sweetbread,black truffle
   發酵豆子的黑松露蒸蛋
6.abalone,rice broth,enoki,seaweed

  鮑魚米漿海苔醬濃湯

7.burnt onion,duck heart,black vinegar,crisp soybean,sichuan pepper

   烤洋蔥湯, 鴨心, 黑醋, 酥脆黃豆, 四川花椒

8.lobster mian,brunt scallion

   龍蝦蔥油拌麵

9.duck soy bean ,mole
   鴨肉, 黃豆
10.taco
11.white chocolate bread pudding ,nitro foie gras

    鵝肝白巧克力布丁

12.sunchoke,hazelnut,purple rice sorbet,ginger,red quinoa
    榛果藜麥紫米冰淇淋
13.cinnamon roll,walnut glaze

     肉桂卷

14 impromptu root beer

Shot by GR2